Description
INGREDIENTS
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- 2-3 tbsp Ghee
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- 2-3 tbsp Ginger Garlic Paste
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- 2 finely chopped onions
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- 1 tsp Salt
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- 2 -3 chopped tomatoes
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- 2-3 finely chopped green chilies
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- 1 tsp red chili powder
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- Salt to taste
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- 1 tsp coriander powder
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- 1 tsp cumin powder
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- 200 gm Chicken, curry cut
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- 1 cup water
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- 1-2 tbsp Ching’s Chicken Chilli Masala
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- 1 tsp garam masala
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- few mint leaves
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